(ēn) - To warm gently & to heat slowly

Tone 1

ēn | 14 strokes | radical:

· ēn

To warm gently;

to heat slowly;

to simmer.

To warm gentlyto heat slowlyto simmer.

Usage highlights

Simmer soupWarm wineSlow heatingGently warmSimmer medicine

Synonyms

  • to stew over a slow fire
  • to stew, to simmer
  • to warm, to heat gently

Antonyms

  • to boil vigorously
  • to deep-fry

Usage & contexts

Examples

  • Simmer the soup over low heat (用小火煾汤).
  • Warm the wine gently before serving (上桌前把酒煾一下).
  • The medicine needs to be simmered slowly (这药需要慢慢煾).

Collocations

  • Simmer soup(煾汤)
  • Warm wine(煾酒)
  • Slow heating(煾火)
  • Gently warm(微煾)
  • Simmer medicine(煾药)

Cultural background

FAQ
  • This character is rare in modern usage and primarily appears in classical or specialized culinary/medical contexts.
  • It describes a specific cooking technique involving gentle, sustained heat rather than rapid boiling.

FAQ