(mào) - To pick & to select

Tone 4

mào | 7 strokes | radical: 艹

· mào

To pick;

to select;

to pluck (vegetables or plants);

also refers to edible water plants.

To pickto selectto pluck (vegetables or plants)

Usage highlights

To pick vegetablesTo select and pluckEdible water plantsFreshly pickedPicking greens

Synonyms

  • to pick, to gather
  • to pluck, to pick

Antonyms

  • to discard, to abandon

Usage & contexts

Examples

  • She went to pick vegetables in the garden (芼菜).
  • The poem mentions picking water plants (参差荇菜,左右芼之).
  • This dish uses freshly picked greens (现芼的青菜).

Collocations

  • To pick vegetables(芼菜)
  • To select and pluck(采芼)
  • Edible water plants(水芼)
  • Freshly picked(现芼)
  • Picking greens(芼青)

Idioms

  • Picking water plants left and right(左右芼之)
  • Selecting the finest(采芼精华)

Cultural background

FAQ
  • Appears in the ancient Chinese classic 'Book of Songs' (诗经) in the context of picking water plants.
  • Historically associated with the selection of fine ingredients or plants for ceremonial or culinary use.

FAQ