蚫 (bào) - Abalone — a type of large edible sea
蚫 · bào
Abalone — a type of large edible sea snail, considered a delicacy in Chinese cuisine.
Abalone — a type of large edible sea
Usage highlights
Braised abaloneDried abaloneAbalone shellFresh abaloneAbalone mushroomCanned abalone
Synonyms
- 鲍鱼— abalone (more common modern term)
Usage & contexts
Examples
- We ordered braised abalone (红烧蚫) at the restaurant.
- Dried abalone (干蚫) is expensive but delicious.
- Abalone shell (蚫壳) is used in traditional crafts.
Collocations
- Braised abalone(红烧蚫)
- Dried abalone(干蚫)
- Abalone shell(蚫壳)
- Fresh abalone(鲜蚫)
- Abalone mushroom(蚫菇)
- Canned abalone(罐装蚫)
Idioms
- As precious as abalone and sea cucumber(珍如蚫参)
- Abalone and shark fin banquet(蚫翅宴席)
Cultural background
FAQ- Abalone is considered one of the 'Four Great Delicacies of the Sea' in Chinese cuisine.
- Traditionally served at banquets and special occasions as a symbol of wealth and luxury.
- The character combines the insect radical 虫 with the phonetic component 包, indicating its shell-like appearance.