餺 (bó) - Thin flour cakes or noodles & refers to a type of traditional Chinese food
餺 · bó
Thin flour cakes or noodles;
refers to a type of traditional Chinese food made from wheat or other grains.
Thin flour cakes or noodlesrefers to a type of traditional Chinese food
Usage highlights
Thin flour cakesFlourTraditional noodlesWheat cakesGrainAncient Chinese food
Usage & contexts
Examples
- We ate thin flour cakes (餺飥) for breakfast.
- This restaurant specializes in traditional noodles (餺飥).
- She learned to make thin flour cakes (餺飥) from her grandmother.
- The market sells various types of flour-based foods (餺飥).
Collocations
- Thin flour cakes(餺飥)
- Flour-based food(餺飥)
- Traditional noodles(餺飥)
- Wheat cakes(餺飥)
- Grain-based food(餺飥)
- Ancient Chinese food(餺飥)
Cultural background
FAQ- 餺 refers to traditional Chinese flour-based foods, particularly thin cakes or noodles made from wheat or other grains.
- The character appears in historical texts describing ancient Chinese cuisine and food preparation methods.
- 餺飥 specifically refers to a type of thin noodle or dough strip food in traditional Chinese cooking.