魷 (yóu) - Squid — refers to various species of squid,
魷 · yóu
Squid — refers to various species of squid, particularly the common squid used in cooking.
Squid — refers to various species of squid,
Usage highlights
SquidGrilled squidDried squidSquid ringSquid inkFresh squid
Usage & contexts
Examples
- I ordered grilled squid at the restaurant (烤魷魚).
- Dried squid is a popular snack (魷魚乾).
- Squid ink pasta is delicious (魷魚墨義大利麵).
- The squid has ten tentacles (魷魚有十條觸鬚).
Collocations
- Squid(魷魚)
- Grilled squid(烤魷魚)
- Dried squid(魷魚乾)
- Squid ring(魷魚圈)
- Squid ink(魷魚墨)
- Fresh squid(新鮮魷魚)
Idioms
- Like a squid escaping(如魷魚脫身)
- Squid's ink defense(魷魚墨防禦)
- Squid in troubled waters(渾水摸魷)
Cultural background
FAQ- Squid is a popular seafood in Chinese cuisine, particularly in coastal regions.
- In Taiwanese culture, grilled squid is a common night market street food.
- Squid ink is used in special dishes and considered a delicacy.